Mongolian-style Grilled Lamb Chops

Mongolian-style Grilled Lamb Chops

by Feifei de kitchen

4.9 (1)
Favorite

Difficulty

Normal

Time

15m

Serving

2

I have used another method to roast lamb before. Today’s method of cooking first and then roasting is Mongolian. The roasting time does not need to be too long. The outer charring can ensure the tenderness at the same time. It is worth a try👍

Ingredients

Mongolian-style Grilled Lamb Chops

1. Lamb chops...
Preheat the oven at 200 degrees

Mongolian-style Grilled Lamb Chops recipe

2. Soak lamb chops in cold water, add scallion white and ginger slices, cook on medium heat

Mongolian-style Grilled Lamb Chops recipe

3. Bubbles after the water boils

Mongolian-style Grilled Lamb Chops recipe

4. Continue to cook for 20-25 minutes until the lamb is soft

Mongolian-style Grilled Lamb Chops recipe

5. While cooking the lamb chops, put the side dishes in the baking tray, pour a little oil, and bake for 20 minutes

Mongolian-style Grilled Lamb Chops recipe

6. Vegetables after 20 minutes👆

Mongolian-style Grilled Lamb Chops recipe

7. Arrange the cooked lamb on top of the vegetables and continue roasting for 20 minutes

Mongolian-style Grilled Lamb Chops recipe

8. Remove and brush the sauce made with oil, cumin powder, chili powder, and honey, and bake for another 10 minutes

Mongolian-style Grilled Lamb Chops recipe

9. Go ahead

Mongolian-style Grilled Lamb Chops recipe

10. You can adjust the materials according to your taste

Mongolian-style Grilled Lamb Chops recipe

Comments

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