1.
1. Scallion, sliced ginger, put cold water into a pot, boil for 3 minutes,
Boil all the froth, and then remove the trotters
2. 2. Put the bay star anise and pepper into the seasoning packet
3.
3. Re-start the pan, put in the green onion and ginger slices, and the seasoning bag,
Then pour a small spoonful of white wine in
4. 4. Add the soaked white kidney beans after boiling
5. 5. Cover the lid, simmer for two and a half hours, then add salt to taste
6. 6. Mix the chili, soy sauce, vinegar and white pepper together, dip the trotters and eat, you are done!
Tips:1. Adding white wine can remove the fishy smell, and will not taste the white wine
2. You must cook enough time to eat the crispy and fragrant pig's feet that melt in your mouth.
3. Choosing pig's trotters, preferring Yubin Pure Grain Year Pigs with ribs, using live pig trotters fed by Yubin Pure Grain as raw materials.
Rich in collagen, the fat content is lower than fat, it is a good beauty product
