Mountain Ginger Steamed Beef Cake
1.
Chop beef into patties
2.
Take about 20 mountain ginger seeds and mash them to form crushed or powdered pieces. Cut the ginger into shreds.
3.
Add mountain ginger powder, ginger shreds, soy sauce, salt, and monosodium glutamate into the beef and stir well.
4.
Steam on high heat for 10 minutes, it’s done