Mushroom Pork Bun

Mushroom Pork Bun

by Woman flower 2607

4.9 (1)
Favorite

Difficulty

Normal

Time

2h

Serving

3

Home practice

Ingredients

Mushroom Pork Bun

1. Chives and ginger

Mushroom Pork Bun recipe

2. Soak shiitake mushrooms in warm water

Mushroom Pork Bun recipe

3. Minced chives and ginger

Mushroom Pork Bun recipe

4. Chopped shiitake mushrooms

Mushroom Pork Bun recipe

5. Minced pork

Mushroom Pork Bun recipe

6. Add ginger, chives, shiitake mushrooms, Yixian soy sauce, oyster sauce, salt, chili sauce and salt to the pork, and stir well.

Mushroom Pork Bun recipe

7. Yeast powder is dissolved in an appropriate amount of warm water

Mushroom Pork Bun recipe

8. Pour the yeast water into the flour, add an appropriate amount of warm water to knead into a smooth dough, cover with plastic wrap and leave to ferment in a warm place

Mushroom Pork Bun recipe

9. Take out the fermented dough, knead it to exhaust, and divide it into several small doses

Mushroom Pork Bun recipe

10. Use a rolling pin to roll into a thick round dough sheet in the middle and a thin sheet on the side

Mushroom Pork Bun recipe

11. Add pork and mushroom filling and wrap. Make all the buns in turn

Mushroom Pork Bun recipe

12. Put it in a steamer and steam it over high heat

Mushroom Pork Bun recipe

13. Can

Mushroom Pork Bun recipe

Comments

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