Mustard, Crab Flavor, Mushroom and Egg Drop Soup

Mustard, Crab Flavor, Mushroom and Egg Drop Soup

by Flower fish

4.9 (1)
Favorite

Difficulty

Easy

Time

10m

Serving

2

Ingredients

Mustard, Crab Flavor, Mushroom and Egg Drop Soup

1. Material: Crab Mushroom (cleaned)

Mustard, Crab Flavor, Mushroom and Egg Drop Soup recipe

2. Eggs, mustard

Mustard, Crab Flavor, Mushroom and Egg Drop Soup recipe

3. Beat the eggs into a bowl and add some cooking wine.

Mustard, Crab Flavor, Mushroom and Egg Drop Soup recipe

4. Beat into egg liquid and set aside.

Mustard, Crab Flavor, Mushroom and Egg Drop Soup recipe

5. Then, put the crab-flavored mushrooms and mustard greens into a pot of water and boil.

Mustard, Crab Flavor, Mushroom and Egg Drop Soup recipe

6. Next, add a pinch of salt.

Mustard, Crab Flavor, Mushroom and Egg Drop Soup recipe

7. Add a little chicken essence to taste.

Mustard, Crab Flavor, Mushroom and Egg Drop Soup recipe

8. Then, pour in the egg mixture and stir well, and serve.

Mustard, Crab Flavor, Mushroom and Egg Drop Soup recipe

9. Put it out and put it into a bowl.

Mustard, Crab Flavor, Mushroom and Egg Drop Soup recipe

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