%20%26amp%3B%20Eggplant%20Lily)
New Year's Recipe (1) & Eggplant Lily
by Wu Ma's Kitchen
Favorite
1
Difficulty
Normal
Time
15m
Serving
2
The ordinary ingredients and simple preparation of eggplant lily can get a delicious and worthy New Year holiday, which is very good for noodles. Come give it a try.
🌸 Eggplant lily ingredients: 1 eggplant, 150g pork filling, 1 kumquat, 2 slices of ginger.
Meat seasoning: salt and cooking wine, pepper and starch.
Seasoning sauce: light soy sauce, sugar, chicken juice, starch, stir evenly with appropriate amount of water.
Production: Wash the eggplant and remove the head and tail, wash the eggplant handle and don't throw it away. Cut the eggplant in two, put two chopsticks on the cutting board, and slice the eggplant in the middle of the chopsticks.
Put the pork filling into the eggplant, arrange it in a lily shape, put it in the steamer and boil for about 15 minutes.
Add a little water to another pot and pour the seasoning juice. Stir slowly over medium and low heat until it is thick and discolored. Pour it on the eggplant petals. Place all kumquats on top to make the flower core. Cut the eggplant handle flat on one side and use it as a flower handle.
"
🌸 Eggplant lily ingredients: 1 eggplant, 150g pork filling, 1 kumquat, 2 slices of ginger.
Meat seasoning: salt and cooking wine, pepper and starch.
Seasoning sauce: light soy sauce, sugar, chicken juice, starch, stir evenly with appropriate amount of water.
Production: Wash the eggplant and remove the head and tail, wash the eggplant handle and don't throw it away. Cut the eggplant in two, put two chopsticks on the cutting board, and slice the eggplant in the middle of the chopsticks.
Put the pork filling into the eggplant, arrange it in a lily shape, put it in the steamer and boil for about 15 minutes.
Add a little water to another pot and pour the seasoning juice. Stir slowly over medium and low heat until it is thick and discolored. Pour it on the eggplant petals. Place all kumquats on top to make the flower core. Cut the eggplant handle flat on one side and use it as a flower handle.
"
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