New Year’s Eve Dinner Recipe 4: Soft and Rotten Pork with Mei Cai, Mrs.

by Multi-flavored kitchenette

4.8 (1)

Favorite

Difficulty

Easy

Time

1h

Serving

2

New Year’s Eve Dinner Recipe 4: Soft and rotten tangy plum with pork, my wife is delicious, right?

Ingredients

Some Pork
Some Dried Plum
Some Green Onion Ginger
Some Soy Sauce

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Some Oyster Sauce

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Some Fermented Bean Curd
Some Sweet Noodle Sauce
Some Sugar

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Some Pepper

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New Year’s Eve Dinner Recipe 4: Soft and Rotten Pork with Mei Cai, Mrs.

1. Prepare pork, dried plums, ginger and spring onions

2. Wash dried plums

3. Boil pork for 30 minutes

4. Pork with soy sauce

5. Pork skin down and fried

6. Deep-fried the pork skin and remove it, soak in cold water for ten minutes

7. Add some seasonings to taste

8. Marinate for ten minutes, put the dried plums on the plate

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