Noodle Steamed Vermicelli
1.
Ingredients: vermicelli, noodles
2.
Put the vermicelli in a crisper and soak in warm water to soften.
3.
Then, put the soft soaked vermicelli into the dish.
4.
Add the right amount of soy sauce.
5.
Add the right amount of salt.
6.
Season to mix well.
7.
Next, join the face knot.
8.
Then, put it in a steamer and cover with a lid, and steam over high heat for 7-8 minutes.
9.
Finally, open the lid and take it out, and it's ready.