Noodles

by Food editor

4.7 (1)
Favorite
1

Difficulty

Easy

Time

15m

Serving

1

no

Noodles

1. Shred cucumber

2. Put wheat flour, salt, and water in a bowl, stir to form a flocculent shape, knead it into a dough, and let it rise for 30 minutes

3. Brush oil on the cutting board, put the dough, oil on the surface, cut into strips, pull into strips

4. Put water in a pot, boil on high fire, put noodles in, cook on high fire

5. Add fried sauce, cucumber shreds

Comments

Similar recipes

Braised Eggplant

Eggplant, Salt, Flour

Pimple Soup

Ginger, Parsley, Chives

Seasonal Vegetable Pie

Flour, Plain Water, Cucumber

Pimple Soup

Flour, Tomato, Water

Seasonal Vegetable Quiche

Green Bean Sprouts, Carrot, Shiitake Mushrooms

Seasonal Vegetable Soup Baba

Flour, Tomato, Sausage

Cornmeal Fried Dumplings

Glutinous Rice Balls, Flour, Cornmeal

Pimple Soup

Tomato, Flour, Rape