Noodles with Sesame Sauce

Name: Noodles with Sesame Sauce
Total time: 10 min
Yield: 2
Cuisine: Chinese
Ingredients: A handful Vermicelli; a little Cucumber shreds; a little Bean sprouts; 50g Tahini; 2 tablespoons Soy sauce; 1 tablespoon Balsamic vinegar; 1 tablespoon Red oil; 50g sesame oil; Some salt

by Nan Xi·Human Fireworks

5.0 (1)

Favorite

Difficulty

Easy

Time

10m

Serving

2

Ingredients

A handful Vermicelli
a little Cucumber Shreds
a little Bean Sprouts
50g Tahini
2 tablespoons Soy Sauce

Buy on JD Buy on Amazon
1 tablespoon Balsamic Vinegar
1 tablespoon Red Oil
50g Sesame Oil

Buy on JD Buy on Amazon
Some Salt

Buy on JD Buy on Amazon

Noodles with Sesame Sauce

1. Prepare the above ingredients, 50 grams of tahini paste into a bowl

2. A spoonful of red oil, 50 grams of sesame oil

3. Add a spoonful of balsamic vinegar, add a little salt, 2 spoons of light soy sauce and stir well together, put water in a pot to boil, put the noodles into the cook