1. 2 ham sausages, cut into small pieces
2. Pass the noodles carefully through the ham sausage. Please wear as many noodles as you like, and wear them in order
3. After washing the shiitake mushrooms, cut them in half
4. Add appropriate amount of water to the pot, add the tomato-flavored hot pot base, add salt as appropriate, and also add the mushrooms. After the water is boiled, cook for another 5 minutes on medium and low heat to let the mushrooms taste good
5. Lower the noodles into the threaded noodles. At first, the noodles should not be completely immersed in the soup. Do not press hard. During this time, use chopsticks to gently stir the noodles. As the noodles become soft, they will be completely immersed in the soup.
6. When the noodles are cooked to the softness and hardness suitable for your taste, add the washed lettuce
7. Stir gently with chopsticks, and when the soup rolls up again, it can be out of the pot
Tips:The side dishes can be matched according to your own taste!
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