Northeast Cold Side Dishes
1.
Prepare eggs, bell peppers, and purple cabbage
2.
Fried eggs into egg skins
3.
Shredded
4.
Shredded purple cabbage is cooked in boiling water, put in a bowl and sprinkled with salt
5.
To adjust the juice, add light soy sauce, oyster sauce, sesame oil, chili juice, Laoganma, and vinegar synthetic juice
6.
Pour into a three-wire bowl
7.
Stir well for ten minutes
8.
Mixed cold dishes
Tips:
The cut purple cabbage is cooked and drained in boiling water for later use.