Nourishing Qi and Blood Black Chicken Soup

Name: Nourishing Qi and Blood Black Chicken Soup
Total time: 15 min
Yield: 2
Cuisine: Chinese
Ingredients: 1/2 (about 500g) Black-bone chicken; 5g Angelica; 5g Adenophora; 5g Codonopsis; 5g Astragalus; 10-15 capsules Wolfberry; 5-8 pcs Red dates; 1 piece ginger; Add appropriate amount according to your taste salt

by Coral-X

5.0 (1)

Favorite

Difficulty

Normal

Time

15m

Serving

2

The fast-paced life, work pressure, and irregular diet cause most women’s lack of energy and blood, which affects sleep, complexion, and official holidays. I am no exception. I have taken Chinese medicine to regulate it. However, drinking three meals a day is really uncomfortable at any time. The breath of Chinese medicine is permeated all over my body...

So I decided to adjust through food supplement method, the first dish is: black chicken soup ❕❕❕🍵

Ingredients

1/2 (about 500g) Black-bone Chicken
5g Angelica
5g Adenophora
5g Codonopsis
5g Astragalus
10-15 capsules Wolfberry
5-8 pcs Red Dates
1 piece Ginger
Add appropriate amount according to your taste Salt

Nourishing Qi and Blood Black Chicken Soup

1. Clean the chicken chop, boil the water to blanch the chicken, remove it and put it in a casserole; (I don’t have a casserole, I use a multi-function rice cooker)

Nourishing Qi and Blood Black Chicken Soup recipe

2. Wash the angelica, dangshen, northern adenophora, astragalus, wolfberry, red dates, and ginger twice with clean water, and then put them in a casserole (red dates can be cut with a knife, and ginger can be patted with a knife);

3. Add water to a boil over high heat, turn to low heat and simmer for about 1 hour, then add some salt according to your taste when you get out of the pot;

4. The chicken soup is delicious and delicious, and the chicken melts in your mouth; it can also be served with other foods and tastes great (for example: won stew, dumplings, noodles, rice noodles, etc.)