Novices Can Easily Make Delicious Lotus Paste and Meat Floss Mooncakes

Novices Can Easily Make Delicious Lotus Paste and Meat Floss Mooncakes

by Soybean family

4.6 (1)
Favorite

Difficulty

Normal

Time

1h

Serving

2

One day in late August, after the children came home, they asked: Mom, can you make moon cakes? Dou Ma replied: No. But mother can learn. Doudou: Mom, I think you will help me make 14 of them and take them to kindergarten during the Mid-Autumn Festival (there are all available), is that okay? Dou Mom: Yes. Why do we have to do 14? Doudou: Two children are divided into one, and the teacher is also divided into two (hee hee, it's pretty real, two people divide one, you can also calculate the total number needed). Bean Mom: Okay. But I need to buy the materials before my mother can do it. Now there are no tools and materials at home. If my mother cooks deliciously, one for each person at that time.
In order to satisfy my son’s little request, I started searching online for the tools and materials for making mooncakes, and then checked everyone’s recipes for making mooncakes. I took a closer look. If you don’t make your own fillings, it should be easy to make, just come out. The taste and effect of this is temporarily unknown.
Since I want to learn how to make mooncakes, I certainly hope to make everything by myself to make it safer and healthier. The first step is to learn to make syrup. I went to the supermarket last week to buy white sand sugar and fresh lemon. After I got home, I started to boil the syrup according to the method introduced by everyone. The first test of syrup was unsuccessful, so I didn’t dare to try frying lotus paste easily. I decided to use ready-made fillings to make mooncakes and then find the opportunity to try the filling method. If you use ready-made fillings to make mooncakes If they are not successful, the child will definitely be very disappointed. With this idea, I tried to make mooncakes for the first time the night before. I made 10 of them for the first time. It was very successful. The child ate 4 of them and still had little time. They kept arguing and eating mooncakes. The moon cakes made by my mother are very popular with my son. "

Novices Can Easily Make Delicious Lotus Paste and Meat Floss Mooncakes

1. Prepare the village ingredients: 10 crusts: 100 grams of all-purpose flour, 5 grams of milk powder, 75 grams of inverted syrup, 1 gram of soap, 25 grams of sesame oil Filling: 350 grams of lotus paste, 50 grams of pork floss

Novices Can Easily Make Delicious Lotus Paste and Meat Floss Mooncakes recipe

2. Pour the inverted syrup into a basin, add soap and sesame oil and stir well. Sift the flour and milk powder into step 1, mix evenly with a spatula, cover with plastic wrap or let the pot sit for about half an hour

Novices Can Easily Make Delicious Lotus Paste and Meat Floss Mooncakes recipe

3. 350g lotus paste, 50g pork floss

Novices Can Easily Make Delicious Lotus Paste and Meat Floss Mooncakes recipe

4. When the dough is standing still, prepare the fillings. Mix the lotus paste and pork floss by hand evenly, divide them into 40g/piece (10 pieces in total), and knead the dough in a round shape for use.

Novices Can Easily Make Delicious Lotus Paste and Meat Floss Mooncakes recipe

5. After the dough is set aside, divide it into 20 g/pieces (10 pieces in total)

Novices Can Easily Make Delicious Lotus Paste and Meat Floss Mooncakes recipe

6. Flatten the dough, gently press it with a rolling pin, then put the prepared filling, put the dough on the left hand, press the bottom of the dough with your fingers, and gently push it around with your right hand, so that the dough is slowly covered Stuffing

Novices Can Easily Make Delicious Lotus Paste and Meat Floss Mooncakes recipe

7. Put the wrapped moon cake dough into a mold to make a moon cake blank. Preheat the oven at 190 degrees for 10 minutes, put it in the middle and upper layer and bake for 5 minutes, then take it out of the oven

Novices Can Easily Make Delicious Lotus Paste and Meat Floss Mooncakes recipe

8. Use a brush to gently brush a layer of egg yolk water on the surface of the mooncakes. After brushing, put them in the oven and bake for about 13 minutes.

Novices Can Easily Make Delicious Lotus Paste and Meat Floss Mooncakes recipe

Comments

Similar recipes

Cabbage Bacon Pancakes with Black Pepper Omelette

All-purpose Flour, White Shark Sticky Rice Noodles, Water

Tomato Lump Soup

All-purpose Flour, Tomato, Egg

Pimple Soup

All-purpose Flour, Spinach, Carrot

Potato Cake

Potato Chips, All-purpose Flour, Chopped Green Onion

Pumpkin Buns

All-purpose Flour, Mashed Noodles, Caster Sugar

Pumpkin Pattern Buns

All-purpose Flour, Pumpkin Puree, Shimizu

Nutritious and Healthy Cornmeal Buns!

Corn Flour, Boiling Water, All-purpose Flour