Oatmeal Lamb Bone Porridge

Oatmeal Lamb Bone Porridge

by Fire plated red leaves

4.8 (1)
Favorite

Difficulty

Normal

Time

2h

Serving

2

Lamb bone porridge is the same as using pork bone porridge. She likes to use lamb porridge because she had eaten the lamb intestine porridge cooked by her mother when she was a child. I still remember that she said that this porridge is good for the stomach. I haven't studied it, but I remembered that using lamb porridge is so delicious; lamb bone porridge has a worrying lamb mutton smell, so I use orange peel to deal with it, which has the effect of enhancing fragrance and digestion. , And put some oatmeal in the porridge, which is even more beneficial. "

Ingredients

Oatmeal Lamb Bone Porridge

1. All materials, lamb bones are pre-soaked in blood water, dried orange peel is soaked and shredded

Oatmeal Lamb Bone Porridge recipe

2. Lamb bones are blanched in boiling water

Oatmeal Lamb Bone Porridge recipe

3. Boil an appropriate amount of water in a pot, add lamb bones, ginger flakes, rice, and oats

Oatmeal Lamb Bone Porridge recipe

4. Covered medium heat cooker

Oatmeal Lamb Bone Porridge recipe

5. Let the porridge boil until thick, add salt to taste

Oatmeal Lamb Bone Porridge recipe

6. Lower orange peel and green onion

Oatmeal Lamb Bone Porridge recipe

7. Boil for another minute, turn off the heat

Oatmeal Lamb Bone Porridge recipe

Comments

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