Oil-saving Version of The Three Fresh

by Shui Qingqing

4.6 (1)
Favorite

Difficulty

Easy

Time

15m

Serving

2

Ground Sanxian, a delicious pairing dish, delicious and nutritious. Di Sanxian can be matched with your favorite ingredients according to your own taste. Today's Di Sanxian is made with beans, eggplant, and potatoes. It can also be paired with peppers, eggplants, and potatoes. In short, I think it is a refreshing dish that can be matched at will.

Oil-saving Version of The Three Fresh

1. Prepare one eggplant, one potato, one chili, and a few beans

2. Diced

3. Fried potatoes first

4. Stir fry for a while

5. Add the beans and stir well

6. Then put in eggplant and chili

7. Stir fry for a minute

8. Add some salt to taste

9. Topped with soy sauce and stir-fried

10. Put some MSG to improve freshness

11. Stir-fry and serve on a plate

Comments

Similar recipes

Curry Chicken Chop Rice

Golden Dragon Fish Premium Oil Sticky Rice, Chicken Thigh, Onion

Braised Potatoes

Potato, Garlic, Ginger

Hot and Sour Potato Shreds

Potato, Cooking Oil, Garlic

Grandma Taste Risotto

Rice, Potato, Baby Dishes

Sausage and Vegetable Rice

Rice, Sausage, Potato