1. Add 5 grams of salt to the flour and form a smooth dough.
2. Roll out the dough and cut into strips
3. And then roll it into noodles like this
4. Boil for 5 to 5 minutes. This depends on the fire at home. If the fire is high, cook for a minute or two less
5. Pour the oil in the pot and it burns red. Actually, I poured the oil but forgot to take a photo ('▽`〃) So just watch it (.﹏.)
6. Put the cooked noodles in cold water, add sesame oil and stir, then add the garlic chili noodles and pour the red hot oil into the bowl, and then you can hear a croak!
7. Then add the dark soy sauce, balsamic vinegar, and mix well!
8. Super super super fast hand! Also very delicious (′▽`〃)
Tips:Super delicious o(*////▽////*)q You can also add boiled cabbage (*/ω＼*)
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