Okara Cake
1.
The bean dregs here (filtered out when the soy milk is squeezed with a Hanyou juice machine) shall be cut into small sections, and the ham sausage shall be cut into small cubes for later use;
2.
Mix the prepared materials and stir evenly (add proper amount of oil and salt)
3.
Put the mixed bean dregs on greased paper and press it into an air fryer (for those without an air fryer, use the electric cake file (brush a layer of oil, no grease paper) or the oven can be any shape)
4.
Hanyou Air Fryer Time: 10 minutes, temperature 150℃ (electric pancake or oven, bake golden on both sides)
5.
The fragrant okara cake is the best, nutritious and delicious, easy to learn