[old Taoqi Kitchen] Pressure Cooker——anhydrous Potato and Grain Stewed Chicken

[old Taoqi Kitchen] Pressure Cooker——anhydrous Potato and Grain Stewed Chicken

by Old Tao Qi

4.8 (1)
Favorite

Difficulty

Normal

Time

30m

Serving

2

I’m here too, N Jiumi is here, and I’m here to bring an original potato and five-grain chicken. I hope everyone porridge, hehe, (*^__^*) Inspired by the Babao Chicken, the potato chicken and the Babao Chicken are combined, quack. At the same time, the spring health precautions are attached. At this time, everyone should pay attention not to take off thick clothes at once. Although the temperature is slowly rising, there is still cold. Beware of catching a cold. "

Ingredients

[old Taoqi Kitchen] Pressure Cooker——anhydrous Potato and Grain Stewed Chicken

1. Prepare a tender chicken, wash it, and pay attention to only a small mouth on the belly.

[old Taoqi Kitchen] Pressure Cooker——anhydrous Potato and Grain Stewed Chicken recipe

2. Seasoning: cooking wine, soy sauce, salt and sugar.

[old Taoqi Kitchen] Pressure Cooker——anhydrous Potato and Grain Stewed Chicken recipe

3. 3 potatoes, peeled and washed.

[old Taoqi Kitchen] Pressure Cooker——anhydrous Potato and Grain Stewed Chicken recipe

4. Prepare some rice, millet, and corn flakes. Wash them and set aside. It depends on your personal taste. You can add more.

[old Taoqi Kitchen] Pressure Cooker——anhydrous Potato and Grain Stewed Chicken recipe

5. Find a large container, put some cooking wine, soy sauce, salt, sugar and stir, put the chicken in it and wipe it down evenly, let it stand for 15 minutes, it will taste good.

[old Taoqi Kitchen] Pressure Cooker——anhydrous Potato and Grain Stewed Chicken recipe

6. Wash the potatoes and cut into pieces.

[old Taoqi Kitchen] Pressure Cooker——anhydrous Potato and Grain Stewed Chicken recipe

7. Haha, start smearing the chicken belly, don't worry, or it will spill out.

[old Taoqi Kitchen] Pressure Cooker——anhydrous Potato and Grain Stewed Chicken recipe

8. Put the delicious chicken and potatoes into the pressure cooker of the guest actor without adding water.

[old Taoqi Kitchen] Pressure Cooker——anhydrous Potato and Grain Stewed Chicken recipe

9. Select the broiler button.

[old Taoqi Kitchen] Pressure Cooker——anhydrous Potato and Grain Stewed Chicken recipe

10. The taste is rich.

[old Taoqi Kitchen] Pressure Cooker——anhydrous Potato and Grain Stewed Chicken recipe

11. Choose the pressure to 70KA, if you like to eat crispy, choose the higher one.

[old Taoqi Kitchen] Pressure Cooker——anhydrous Potato and Grain Stewed Chicken recipe

12. This safety eye can only be opened after it is lowered. If there are elderly people in the house, teach them.

[old Taoqi Kitchen] Pressure Cooker——anhydrous Potato and Grain Stewed Chicken recipe

13. The operation time is 20 minutes in total. When the picture of 12 appears on the screen, it means it is done.

[old Taoqi Kitchen] Pressure Cooker——anhydrous Potato and Grain Stewed Chicken recipe

14. You're done, let's enjoy the food

[old Taoqi Kitchen] Pressure Cooker——anhydrous Potato and Grain Stewed Chicken recipe

15. Crispy potatoes

[old Taoqi Kitchen] Pressure Cooker——anhydrous Potato and Grain Stewed Chicken recipe

16. Take a closer look, the rice inside

[old Taoqi Kitchen] Pressure Cooker——anhydrous Potato and Grain Stewed Chicken recipe

17. [Family portrait] I ate spring rolls for dinner today, wrapped in a variety of dishes, and stuffed it in my mouth, so satisfying! (*^__^*) Hehe...

[old Taoqi Kitchen] Pressure Cooker——anhydrous Potato and Grain Stewed Chicken recipe

Tips:

[Spring Health Tips]

In spring, add more high-quality protein to your diet to enhance your resistance, such as eggs, fish, beef, chicken, and soy products. After the winter, people generally suffer from insufficient intake of multiple vitamins, inorganic salts and trace elements. For example, people often suffer from stomatitis, angular cheilitis, glossitis and certain skin diseases in the spring. These are all due to eating fresh vegetables. Malnutrition caused by too little.

[Precautions for Spring Diet]

1. A balanced diet

2. The spring diet is the first to nourish the liver

3. Diet to nourish Yang

4. Eat more sweet, less sour

5. Eat a light diet

6. Drink plenty of water at ordinary times

7. Eat more vegetables

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