by home_
Difficulty
Normal
Time
10m
Serving
2
1. Add oil, pour the water and the noodles into the pot
2. When it's almost done, beat the eggs into the pot and mash them. Turn the pie over and add the sauce
3. Add the sausage and roll it up
Tips: It is better to use a non-stick pan.
It is better to use a non-stick pan.
