1. Pour flour, eggs, and water into the basin and mix well
2. Shred cabbage, carrots, sausages, cut fritters into sections
3. Preheat the pan, pour the batter, sprinkle with sesame seeds
4. Out of the pot
5. Pour shredded sausage, carrot, and cabbage into the pot
6. Out of the pot
7. Fried fried dough sticks flat, it will be crunchy
8. Spread the pie crust and put it in the vegetable and deep-fried dough sticks
9. Rolled into a roll
