Name: Omurice
Total time: 1 h
Yield: 2
Cuisine: Chinese
Ingredients: 3 people Rice; 1/2 onion; 1/2 root carrot; A few Fresh Mushroom; Some Broccoli; 100g Minced meat; 3 pcs egg; 5g Flour; 5g starch; a little Five spice powder; Some Soy sauce; a little pepper

Omurice

by Chen Yu

4.9 (1)

Favorite

Difficulty

Normal

Time

Serving

Omurice

1. Vegetables include carrots, fresh mushrooms, onions, and broccoli.

2. Cut onions, carrots, and fresh mushrooms into cubes.

3. 3 eggs.

4. Marinate the minced meat with soy sauce, five-spice powder, pepper, oil, and starch for a while.

5. Flour and starch are mixed into water starch with appropriate amount of water.

6. After mixing the egg liquid with an appropriate amount of salt, add water and starch and mix well.

7. Stir-fry minced meat in a pan until fragrant.

8. Add onions, carrots, and shiitake mushrooms.

9. Finally, add the rice, then add some soy sauce and stir fry until fragrant.

10. Take another pan, add oil, and spread the egg pie.

11. Put the fried rice on the side of the omelet.

12. Then it is made into dumplings to make omelet rice.

13. The finished product is decorated with blanched fresh mushrooms and broccoli. It is nutritious and delicious, and has a good appearance. It is more popular with children.