Onion Mixed Fungus

Name: Onion Mixed Fungus
Total time: 30 min
Yield: 2
Cuisine: Chinese
Ingredients: 100g onion; 100g Water hair fungus; Some salt; Some White sugar; Some MSG; Some White vinegar; a little sesame oil

by Country Kitchen Pot Pot

5.0 (1)

Favorite

Difficulty

Easy

Time

30m

Serving

2

Onion mixed with fungus is a refreshing, delicious and nutritious side dish. It has the advantages of preventing cancer, preventing cardiovascular and cerebrovascular diseases, anti-aging, nourishing blood, promoting blood circulation and removing blood stasis. "

Ingredients

100g Onion
100g Water Hair Fungus
Some Salt

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Some White Sugar

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Some Msg

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Some White Vinegar
a little Sesame Oil

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Onion Mixed Fungus

1. onion.

2. Boil the water-fat fungus in a pot for 15 minutes, remove and drain, and let it dry for later use.

3. Cut the onion into thick filaments and let the fungus dry.

4. To the fungus and onion together, add sugar, monosodium glutamate, salt, white vinegar and mix well.

5. Add sesame oil (if you are spicy, you can add chili oil), set aside for 10 minutes (if you are afraid of hot onions, you can put it aside for a while), then mix well and serve.