by Lan Menger Foodie
Difficulty
Normal
Time
15m
Serving
2
1. Ingredients: onion, squid, pepper, ginger
2. Stir ginger and chili in hot oil
3. Put the squid and stir-fry
4. Fried dried squid water and onion
5. Fry the onion until soft, add soy sauce and salt to taste
6. Get up