1. Prepare ingredients: 300 grams of organic cauliflower, cut into long thin strips, clean and thinly sliced pork belly (better full fat, mainly for frying), cut red pepper into small round circles, and smash dried garlic.
2. Pour a little oil on the bottom of the pan to heat up, add the cut pork belly and fry to get the oil.
3. Add red pepper and stir fry for aroma.
4. Add the washed organic cauliflower and stir-fry evenly.
5. Add appropriate amount of water and stir-fry, add salt, sugar, and light soy sauce, stir-fry for a while, and serve.
6. Enjoy the happiness of food.
7. The organic cauliflower is fried.
8. Enjoy the fun of food.
