The Cauliflower Fried Pork is Crisp, Refreshing and Sweet, and The Pork Should be Fried and Tender.

The Cauliflower Fried Pork is Crisp, Refreshing and Sweet, and The Pork Should be Fried and Tender.

by Bean mommaomao

4.7 (1)
Favorite

Difficulty

Normal

Time

15m

Serving

3

The cauliflower stir-fried meat in the restaurant is always so delicious. The reason is that they use oil when frying the cauliflower, and our home version method is to avoid adding water when frying the cauliflower.

Ingredients

The Cauliflower Fried Pork is Crisp, Refreshing and Sweet, and The Pork Should be Fried and Tender.

1. Cut the pork into slices, add salt, light soy sauce, and edible oil, stir well, and prepare for marinating

The Cauliflower Fried Pork is Crisp, Refreshing and Sweet, and The Pork Should be Fried and Tender. recipe

2. Cut the cauliflower into small pieces with scissors

The Cauliflower Fried Pork is Crisp, Refreshing and Sweet, and The Pork Should be Fried and Tender. recipe

3. Pour the marinated pork with cold oil in a hot pan, stir-fry until it is broken and discolored, and set aside

The Cauliflower Fried Pork is Crisp, Refreshing and Sweet, and The Pork Should be Fried and Tender. recipe

4. Pour the hot oil in a pan into the garlic slices until fragrant, pour in the carrots and stir-fry evenly

The Cauliflower Fried Pork is Crisp, Refreshing and Sweet, and The Pork Should be Fried and Tender. recipe

5. Pour in the cauliflower, stir fry evenly, the cauliflower is obviously smaller

The Cauliflower Fried Pork is Crisp, Refreshing and Sweet, and The Pork Should be Fried and Tender. recipe

6. Add salt, five-spice powder, chicken essence to taste, stir fry evenly

The Cauliflower Fried Pork is Crisp, Refreshing and Sweet, and The Pork Should be Fried and Tender. recipe

7. Pour in the meat slices just fried

The Cauliflower Fried Pork is Crisp, Refreshing and Sweet, and The Pork Should be Fried and Tender. recipe

8. Stir-fry evenly before serving

The Cauliflower Fried Pork is Crisp, Refreshing and Sweet, and The Pork Should be Fried and Tender. recipe

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