Organic Cauliflower Fried Pork

Name: Organic Cauliflower Fried Pork
Total time: 10 min
Yield: 2
Cuisine: Chinese
Ingredients: 1/2 Organic cauliflower; 50g Pork belly; 1g shallot; 1g ginger; 2 cloves garlic; 1/2 a spoon Soy sauce; 1/2 a spoon salt; A small amount pepper powder; 1/2 a spoon Chicken Bouillon Powder; 2 tablespoons oil

by Jin Feng Qiwu

5.0 (1)

Favorite

Difficulty

Easy

Time

10m

Serving

2

Fry some organic cauliflower at night"

Organic Cauliflower Fried Pork

1. Prepare the ingredients

2. Wash the cauliflower and cut into small pieces with a knife, slice the meat, mince the onion, ginger, and garlic

3. Heat the oil in the pan, add the meat and stir fry until fragrant

4. Add green onion, ginger, garlic, light soy sauce, pepper powder and stir fry until fragrant

5. Blanch the cauliflower first, remove it and rinse with cold water to remove the moisture, put it in the pot and stir-fry quickly, add salt and stir-fry well.