Oyster Sauce Chicken Wings

Oyster Sauce Chicken Wings

by Sweet talk

4.7 (1)
Favorite

Difficulty

Easy

Time

30m

Serving

4

Chicken Wing, in Cantonese, is called Ji Zhongyi, a delicacy that everyone loves and knows about. It is the tenderest part of the whole chicken. No matter what method you use to cook chicken wings, you will be rewarded with deliciousness. After eating it, it will definitely make you memorable. (Don't tell me that there is no "absolute" in this world. I think it exists...haha~!)
Today, I will have a simple braised chicken wings in oyster sauce. The time and ingredients used in the preparation process are very simple. Of course it tastes so good! What is oyster sauce? Oyster sauce is a seasoning made of oysters and brine. It is a kind of nutritious and delicious seasoning. It is braised and cooked with tender chicken wings. The finished product is golden in color, salty with sweetness and meat quality...Haha! Who knows who eats... Remember to cook more rice.

Oyster Sauce Chicken Wings

1. Wash the chicken wings, soak them in clean water for 20 minutes, and drain them.

Oyster Sauce Chicken Wings recipe

2. After soaking the chicken wings, put a flower knife on the surface of the wings, then use salt and white wine to grab evenly and let stand for 10 minutes

Oyster Sauce Chicken Wings recipe

3. Slice garlic and ginger separately and set aside

Oyster Sauce Chicken Wings recipe

4. Cold pan with cold oil. After the oil is hot, put the chicken wings on the pan and cook on medium heat.

Oyster Sauce Chicken Wings recipe

5. Fry until the chicken wings are golden brown on both sides, then add garlic and ginger slices

Oyster Sauce Chicken Wings recipe

6. Pour in oyster sauce, dark soy sauce, rock sugar

Oyster Sauce Chicken Wings recipe

7. Add half a bowl of boiling water, turn to a high heat and then turn to a low heat

Oyster Sauce Chicken Wings recipe

8. Simmer until the soup thickens (it takes about 12-15 minutes)

Oyster Sauce Chicken Wings recipe

Tips:

If the time is tight, soaking there for half an hour (step 1) can be omitted.

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