Pan Fried Cod with Sauce
1.
Marinate the cod with salt and white pepper for about 10 minutes. Wash snow peas to remove tendons.
2.
Heat the oil in the pan and add the cod fish. When both sides are fry until slightly yellow, add snow peas and fry quickly. Add soy sauce.
3.
Add a little water and sugar and cook for 1 minute on medium-low heat.
Tips:
If the food is sufficient, you can also buy more expensive cod. For senior food lovers who pay particular attention to the quality of ingredients, good ingredients must be matched with good condiments.