Pan Fried Cod with Sauce

Pan Fried Cod with Sauce

by Yami Kitchen

4.8 (1)
Favorite

Difficulty

Easy

Time

15m

Serving

2

Cooking seafood does not require excessive seasoning. Adding a few drops of soy sauce can completely evaporate the umami flavor of the cod.

Ingredients

Pan Fried Cod with Sauce

1. Marinate the cod with salt and white pepper for about 10 minutes. Wash snow peas to remove tendons.

Pan Fried Cod with Sauce recipe

2. Heat the oil in the pan and add the cod fish. When both sides are fry until slightly yellow, add snow peas and fry quickly. Add soy sauce.

Pan Fried Cod with Sauce recipe

3. Add a little water and sugar and cook for 1 minute on medium-low heat.

Pan Fried Cod with Sauce recipe

Tips:

If the food is sufficient, you can also buy more expensive cod. For senior food lovers who pay particular attention to the quality of ingredients, good ingredients must be matched with good condiments.

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