1. Cut the tofu into cubes, don’t cut too thin ~ the thickness as shown in the picture is OK
2. Add oil, add tofu
3. Fill it with tofu~
4. Turn over
5. Add light soy sauce, use oil, salt, add some water, cook until the tofu is flavorful, and collect the juice
6. Yo West, hang out~
Tips:Try to fry with northern tofu, otherwise it will break easily.
