Pasta with Chicken Chop

Pasta with Chicken Chop

by Zai Zai Xiao Wo

4.8 (1)
Favorite

Difficulty

Easy

Time

10m

Serving

2

The chicken steak is best covered with breadcrumbs.

Ingredients

Pasta with Chicken Chop

1. Cut the chicken breast into thin slices, then pat it with a knife until it is soft, then add the dark soy sauce, cumin powder, and chili noodles, stir well, add the ginger slices, and marinate for two hours.

Pasta with Chicken Chop recipe

2. When the water boils, add salt, then add the pasta, cook for about seven minutes, over cool water.

Pasta with Chicken Chop recipe

3. Put the noodles in cold water, put it in the plate, add the tomato sauce, stir well and set aside.

Pasta with Chicken Chop recipe

4. When the oil is boiled, add the marinated chicken chops and fry them until both sides are cooked through and cut into strips before serving on the plate.

Pasta with Chicken Chop recipe

5. When the oil is boiled, add the eggs and fry them until they are ripe, then put them on the plate.

Pasta with Chicken Chop recipe

6. Mix the pasta, put in the cut chicken chop, put the fried egg, sprinkle with chopped green onion and enjoy it.

Pasta with Chicken Chop recipe

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