Pasta with Pumpkin Sauce
1.
Pumpkin diced, steamed and peeled
2.
Put the pumpkin and water into the food processor, select the fruit and vegetable juice button to run to the end
3.
Take another pot of boiling water and add a little salt to cook the noodles
4.
Put sliced carrots into the noodle pot and cook together
5.
Cooked and set aside
6.
Take another pot, pour olive oil and sauté the onions
7.
Pour the pumpkin sauce into the pot and stir fry
8.
Can add proper amount of water for concentration adjustment
9.
Cook until thick and add black pepper and salt to taste
10.
Pour into the pasta after being out of the pot
11.
Sprinkle a little chopped parsley on it