Peanut and Wolfberry Trotters Soup

Name: Peanut and Wolfberry Trotters Soup
Total time: 1 h 30 min
Yield: 3
Cuisine: Chinese
Ingredients: 400g Trotters; 20g carrot; 10g Rice wine; 1 teaspoon black pepper powder; Some salt; 600ml pure water; 15g Wolfberry; 10g ginger; 2s Shallots; 50g peanut

by Dark blue millet porridge

4.8 (1)

Favorite

6

Difficulty

Easy

Time

1h 30m

Serving

3

Peanut pig's feet soup has many functions. Peanut pig's feet soup is not only delicious, but also has a great benefit to the human body. First of all, peanut pig's feet soup is rich in protein, which is anti-aging and good for skin. , Has the effect of beauty, secondly, peanut pig's feet soup is rich in vitamins and trace elements, which can supplement the body's needs, accelerate metabolism and enhance resistance.

Peanut and Wolfberry Trotters Soup

1. Tools needed: soup pot, cutting board, knife, peeler, plate, bowl, measuring cup, colander, soup spoon;

2. Prepare ingredients: 400 grams of trotters, 50 grams of peanuts, 15 grams of wolfberry, 20 grams of carrots, 10 grams of ginger, 2 scallions, 5 grams of rice wine, 1 teaspoon of black pepper, and a moderate amount of salt;

3. Soak peanuts and wash them thoroughly, and wash goji berries for later use;

4. Peel and slice ginger, peel and cut carrots;

5. When buying the trotters, let the seller chop them into pieces and clean them. Put 2 slices of ginger and 5 grams of rice wine into a pot of boiling water. After the water is boiled, add the washed trotters and blanch them for about 3 minutes. Out, spare

6. Put the trotters, carrots, rice wine, peanuts, wolfberry, and ginger into the Supor electric pressure cooker;

7. Pour about 600ml of pure water into the pot;

8. Cover the pot, press the "Ingredient Selection" button to select the "Beans/Tendron" mode, then press the "Cooking Method" button to select the "Soup" mode, and finally press the "Start" button.

9. The display shows "b" and enters the heat preservation state. After there is no pressure in the pot, cancel the "heat preservation" and open the lid.

10. After opening the lid, add black pepper and table salt, stir it, and then press the "Return Juice" button, the display shows the default 10 minutes, we can select the "-" button, adjust it to 5 minutes, and collect the juice slightly. The soup cooked in this way is better. Finally, add the appropriate amount of green onion according to your preference, and you can enjoy it!