Peanut Tofu with Bean Sprouts

by gary

4.9 (1)
Favorite
2

Difficulty

Normal

Time

15m

Serving

3

Peanut Tofu with Bean Sprouts

1. Cut the tofu skin into shreds

2. Blanch the tofu skin with boiling water

3. Prepare black bean sprouts

4. Boil it with boiling water

5. Prepare peanuts

6. Fry the peanuts in oil

7. Put the blanched tofu skin and bean sprouts in a container

8. Use sugar, vinegar, salt, light soy sauce to make a juice

9. Pour into the container

10. well mixed

11. Put the fried peanuts in

12. Just mix it

Comments

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