Pearl Soup
by ♫≡string ↑ stroll
Favorite
Difficulty
Easy
Time
10m
Serving
2
Fragrant, slightly sour. "
1. First put the flour in the basin, then prepare a cup of water, cold water is fine, slowly pour it into the basin, and stir with chopsticks while pouring, so that the flour forms into small balls.
2. like this!
3. Diced tomatoes,
4. When the oil is heated to 67, pour the tomatoes and stir fry. Then pour thirteen incense, soy sauce, and a small amount of ketchup. Pour water after stir-frying. The amount of water depends on how much noodles you have.
5. After the water is boiled, put in the well-stirred noodle balls. Stir them when you put them out. Don't stick together! Then add salt and chicken essence. Put the chopped green onion when it comes out of the pot! That's it!
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