Pickled Cabbage Fish Bone Soup
by Purple Ran_BsGVMV
Favorite
Difficulty
Normal
Time
20m
Serving
2
1. Cut the fish bones into small pieces and fry them in the pan until they are browned
2. Fried fish bones
3. Add a proper amount of boiling water and ginger slices and cook for 15 minutes
4. Add sauerkraut and boil
5. Just add salt, monosodium glutamate, coriander
6. Finished product
7. Finished product
