Name: Pig Vegetable
Total time: 2 h
Yield: 2
Cuisine: Chinese
Ingredients: Some Pork belly; Some Northeast Sauerkraut; Some Blood sausage; Some Vermicelli; Some salt; Some Cooking oil; Some Soy sauce; Some shallot; Some pepper; Some star anise; Some parsley; Some Chicken Bouillon Powder; Some ginger

Pig Vegetable

by Not being a fairy for many years

4.6 (1)

Favorite

Difficulty

Normal

Time

Serving

My relatives and friends came from the northeast, so they eat sauerkraut every year, but I really didn't think they cooked delicious.
Until one time, I wanted to eat hot soup in a small northeast restaurant because of the cold weather. The boss strongly recommended this, so he ordered one with the mentality of trying. This time completely subverted my impression of sauerkraut.
From then on, it was out of control, and every time I went to his restaurant, I had to order one.
According to his taste, I went home and tried it a few times, and the two of them have always been praised.
Then, this dish became our home-cooked dish.
Compared with the restaurant, I use vegetable oil, and he uses meat oil at home, so the soup I made is lighter and the soup has less strong flavor.
But it's more suitable for our family's taste, and it's very healthy, isn't it? "

Pig Vegetable

1. Soak sauerkraut in water for one hour, change the water 3 times

2. Change the knife

3. Shred

4. Soak in clean water for tens of minutes, change the water twice

5. Write dry and reserve

6. The pork belly is cooked in clear water and can be easily inserted into the chopsticks, it is cooked

7. Pour out the boiled broth and set aside

8. Cook the meat aside to cool for easy slicing

9. Rinse the blood sausage

10. Cut thick slices with a knife-saw method

11. Wash the vermicelli

12. Sliced green onion and ginger "can be picked out if you don't eat ginger", and put it together with pepper star anise for use

13. Put oil in the pan, heat the oil with onion, ginger, pepper and star anise until fragrant, then add two fat slices of pork and stir fry to create a fragrance