1. The pistachios are ready, take out the core and crush
2. Diced Sausage
3. Put the sesame seeds in a wok and fry until they are cooked
4. Put the oil in the hot pan, add the egg and fry until it is served
5. Add rice and stir fry
6. Then add the fried eggs and sausage
7. Add sesame seeds, fry for 2 minutes, add salt, and remove
8. Place the plate and sprinkle the amount of chopped pistachios
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