[plain Happiness] Stewed Cabbage Vermicelli
1.
Wash the material.
2.
Shred all.
3.
Put oil in the pot, add chopped green onion and sauté until fragrant.
4.
Put all the ingredients and stir fry.
5.
Add the light soy sauce, add a little water and add the washed vermicelli and simmer for about two minutes.
6.
When the pot is boiling, add some homemade chili sauce and stir fry.
7.
Finally, add some salt, chopped green onion and minced garlic, and MSG is enough.