Poached Egg Soup Noodle Soup

by hb layman

4.6 (1)
Favorite
1

Difficulty

Easy

Time

10m

Serving

2

The easiest soy sauce noodles"

Poached Egg Soup Noodle Soup

1. Wash the rapeseed

2. Put an appropriate amount of water in the pot, bring to a boil, add the dried noodles to a boil

3. Prepare the seasoning when cooking the noodles, chop the green onions and place them in a bowl

4. Mince garlic in a bowl

5. Put in 1 g of salt

6. Put in half a spoon of sugar

7. Put in two spoons of vinegar

8. Add two spoons of light soy sauce

9. Add two spoons of cooked vegetable oil and a few drops of sesame oil

10. At this time the noodles are cooked, add rapeseed and boil it for one minute

11. Pour proper amount of noodle soup into the seasoning bowl

12. Put the noodles in a bowl

13. Put rapeseed in a bowl

14. Beat the poached egg in the remaining soup and cook

15. Put the boiled poached egg on top of the noodle soup and start eating

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