Poached Pork Slices

by Erica's small public

4.6 (1)
Favorite

Difficulty

Easy

Time

15m

Serving

2

Poached pork slices is the easiest way to prepare your own food, less oil, less spicy, sanitation and peace of mind

Poached Pork Slices

1. Cooking wine with soy sauce, starch and salt

2. spare

3. Pixian Douban Chili Shredded Ginger Oil and Water

4. According to my taste, I put Chinese cabbage and green onions

5. Soft back

6. Flip for 2, 3 minutes

7. Cover the vegetables just taken out

8. Minced pepper and garlic

9. Pour it on the peppercorns

10. Good meal

Tips:

I can’t eat too spicy, so the chili is less oily and healthier, but the taste remains the same

Comments

Similar recipes

Eggplant with Sauce

Eggplant, Pork, Ginger

Miso Soup

Onion, Potato, Chinese Cabbage

Pork Risotto

Rice, Potato, Chinese Cabbage

Bitter Gourd Soup

Bitter Gourd, Pork, Plain Water

Risotto

Rice, Pork, Shiitake Mushrooms