Pork Dried Beans Hot Lettuce
1.
Soak dried beans in advance
2.
Slice green onion; shred ginger; slice garlic; slice pork
3.
Cut dried beans into large sections; wash lettuce, drain and set aside
4.
Pour a little oil into the pan and heat it up, then add the pork and stir-fry until the oil comes out
5.
Saute the shallots, ginger and garlic
6.
Add the bean paste and stir well
7.
Pour in the right amount of water
8.
Add the beans and cook until they are ripe
9.
Add table salt
10.
Add oyster sauce to taste
11.
Add lettuce and blanch it
12.
Can