1. Three eggs
2. Add salt and chopped green onion and stir well
3. Then add it to the pot
4. Fried
5. Cut carrot and potato shreds
6. Fry in the pan
7. Add salt
8. Flour, salt, five-spice powder, water, and mix well
9. Fry for a few minutes
10. Adding chicken essence
11. Fried
12. Stirred batter
13. Wake up ten minutes
14. Pour into the pot
15. Pan fried
16. Shredded egg peel
17. Pancake crust
18. Spread the spaghetti bolognese
19. Wipe evenly
20. Serve
21. Put the ham on
22. Roll up
Tips:Don’t cook the pie too thick, it’s very delicious
