Potato Fork
1.
Potatoes, yam, prepare according to your own amount
2.
Just use a fork to pull out the silk
3.
Just put the noodles and mix well and don't account for the even, don't put too much noodles. Put the water in the steamer to boil, put the skewer on it and steam for 10 minutes
4.
The scallion is prepared during the steaming process, which is twice as much as stir-frying
5.
Heat the oil in a hot pot, add pepper noodles, stir-fry with green onions, and add soy sauce. Light soy sauce is twice as much as usual. The dark soy sauce is a little bit less, and the salt is less. Because there is soy sauce, put it according to your taste. Right. Stir-fry and wait until the potatoes are steamed and mixed well.
6.
If you like it, you can add some garlic. I don't like it so I didn't put it in. You can also add some oily pepper to taste, and you're done.
Tips:
Don’t have too much oil, less oil and salt is healthier