Potato Fried Rice
1.
Potatoes cut into pieces, sausages and meat slices, ginger, garlic, cut and set aside
2.
When the pan is hot, pour the oil into the fried meat
3.
Pour in the sausage and continue to stir fry
4.
Pour in green onion, ginger and garlic, stir fry, pour in some light soy sauce and soy sauce, sprinkle in a little chili noodle
5.
When the fragrant flavor is obtained, add the potatoes and pour in the warm water that has not covered the potatoes
6.
Cook for 5 minutes
7.
Add leftover rice
8.
After the water has evaporated, stir fry and add salt to adjust the taste
9.
Fried rice on a plate
10.
Is the color attractive?
Tips:
In fact, the choice of ingredients is very random. What kind of dishes you like can be matched at random