1. Peel potatoes and carrots, prepare bacon
2.
Dice potatoes and carrots,
Diced Bacon
3. After the water boils, add potatoes and carrots and cook for 5 minutes, remove and drain
4.
Heat oil in the pot, pour the bacon and stir fry (if the bacon is oilier, the oil can be left on,
Pour in potatoes and carrots and stir-fry evenly, pour in rice, and stir-fry.
5. Add salt, black pepper, light soy sauce and stir-fry evenly.
