Potato Sausage Braised Rice-rosemary
1.
Potatoes, shiitake mushrooms, rice, sausages, light soy sauce, dark soy sauce, sugar, salt, etc.
2.
Potatoes peeled
3.
Dice potatoes, dice salami, dice mushrooms
4.
Heat oil in a pot, pour diced potatoes and stir fry until the potatoes are slightly discolored
5.
Pour in the diced mushrooms and diced sausage and stir fry
6.
Then pour in 2 spoons of light soy sauce, 1 spoon of dark soy sauce, 1 spoon of sugar, 1 teaspoon of salt and stir fry evenly
7.
Pour in the washed rice and stir fry evenly
8.
Pour in the water that has not passed the rice noodles
9.
Boil on high fire
10.
Reduce heat to simmer for 15 minutes
11.
Open the lid, stir fry evenly, serve it out, and enjoy!
Tips:
1. A little bit of rice crust at the bottom of the pot is more delicious!
2. The amount of potatoes and sausages can be changed according to personal taste!
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