Name: Potatoes with Soy Sauce
Total time: 30 min
Yield: 2
Cuisine: Chinese
Ingredients: Some potato; Some Pork belly; Some shallot; Some ginger; Some garlic; Some star anise; Some Dried Fennel Stem; Some Doubanjiang; Some Cooking Wine; Some salt; Some Chicken Bouillon Powder; Some water

Potatoes with Soy Sauce

by Ginger meal in a bowl

4.6 (1)

Favorite

Difficulty

Easy

Time

30m

Serving

Potatoes with soy sauce is a homemade dish, the main ingredient is potatoes. The finished product has golden color and soft taste, which is very suitable for children and the elderly with bad teeth. "

Potatoes with Soy Sauce

1. Peel off the scallions, ginger, and garlic, clean them, and cut them into chopped green onion, ginger slices, garlic slices, star anise, dried fennel stalks, rinse and prepare.

2. Rinse the pork belly with warm water and cut into evenly thick slices of pork belly for later use

3. Clean the small potatoes with appropriate amount of sand on the outer skin, peel off the outer skin and cut into even-sized hob blocks

4. Add appropriate amount of peanut oil in a hot pan to fry the pork belly slices for aroma and oil. Add chopped green onion, ginger slices, garlic slices, star anise, dried fennel stalks and sauté