1. Ready prawns
2. Cut with scissors
3. Pick out the shrimp intestines with a toothpick
4. Cut off the shrimp silk and wash
5. Put oil in the pan, add the prawns, and fry
6. After frying, add the condiments, pour in a little water, cook the prawns, turn off the heat, then pour in the tomato sauce and stir well.
7. Spread the washed lettuce on the plate, then put the prawns in tomato sauce
Tips:Fry the prawns until they are half cooked, add the seasonings and cook for 7 to 8 minutes.
