#春食野菜香#prickly Pear Leaf Pancake
1.
Pour the flour into the basin, add an appropriate amount of warm water and stir to form floc
2.
Knead into dough
3.
Cover a small bowl to moisturize for half an hour
4.
Pick and wash fresh pepper leaves
5.
Pluck the leaves and chop, then chop some green onion
6.
Put a little vegetable oil in a bowl and mix well
7.
Knead the moistened dough
8.
Rubbing into long strips
9.
Divide into five parts
10.
Take a portion and press into a circle
11.
Roll into thin slices
12.
Pour a little vegetable oil and spread it evenly
13.
Sprinkle with chopped pepper leaves and chopped green onion, then sprinkle with a little spicy and salt
14.
Fold out layers like a folding fan
15.
Fold all
16.
Rolled into a circle
17.
Press it into a pancake with your hands
18.
Preheat the electric baking pan and brush with oil
19.
Put in the pancakes
20.
Fry until golden on both sides
21.
Finished product